Hotel in Viareggio with Restaurant
3-star Hotel in Versilia
You can join breakfast, lunch and dinner choosing between a cosy hall or a fresh veranda, where kids can also play without dangers in a dedicated area.
Marco and Pola will offer you each day a different menu, always including season food coming from local activities, in order to guarantee the maximum freshness.
By the daily production from local farmers, fishers and corner market, Marco will create handmade, simple and tasteful meat or fish meals.
A big salads and cold dishes buffet will always be available both at lunch and at dinner. In order to bring out the flavours of every dish, Marco and Pola, who are also skilled sommelier, will assist you in choosing the more suitable wine.
At breakfast a big buffet will wait for you, with a wide choice of fruit, cereals, brioches and also…eggs and sausages. A special attention will be reserved for the baby-guests and to all the customers with special food needs (allergies and intolerances).
